Pizzeria Il Girasole is a renowned brand that boasts an exceptional culinary experience for pizza enthusiasts. With its prime location and inviting ambiance, this pizzeria has captured the hearts of customers seeking an authentic taste of Italy. Known for its Neapolitan-style pizzas, Il Girasole uses only the freshest ingredients and traditional cooking techniques to create pizzas that are nothing short of perfection. The menu caters to various preferences, offering a wide range of toppings and flavors to satisfy every palate. Customers can indulge in mouthwatering antipasti and delectable fried dishes, complemented by a selection of cordials. The friendly and professional staff create a warm and welcoming environment for guests, ensuring an enjoyable dining experience. Pizzeria Il Girasole is a must-visit for pizza connoisseurs and those seeking a taste of Italian gastronomy.
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Reviews
This is the best pizzeria outside of Naples!! Its always my first and last meal when visiting Italy. The ciccarelli boys really know how to make a delicious pizza. My go to pizzas are la bufala or la margherita with peppers. Don't forget to try some of the antipasti like the arancini or supplì!
Amazing food and time
Excellent !!
Excellent place to enjoy a pizza... The real Neapolitan pizza, the soft one left to rise for many hours... The appetizer is also worth tasting... alone or in a group... To take away or to enjoy on site the taste is sublime ... The unfiltered beers are also worth trying. Dogs are also accepted.. I recommend!
Excellent Neapolitan pizzeria with excellent quality raw materials.
Tasty pizzas well seasoned with the right choice of flavors.
The express fried foods are delicious
Modest prices
The only thing to review that does not concern the food is the hot air in the pizzeria is almost absent and in the bathroom, which is also the only one available in the entire pizzeria, it is very cold.
It is not heated and drafts of cold air enter from the ceiling. It is absolutely not pleasant, especially when you have children.
For the rest I rate 10
Cozy place. Good Neapolitan pizza.
Pay attention to the paper you put under the fried foods, even if it is "oil-absorbing" paper, it is unsuitable for the customer, as it is identical to the placemat that you use with mis en place and gives the impression of being the same, with consequent judgment that the fried food is "infested" with printing ink.
I find order management very approximate, with pizzas in the same order coming out at too different times.
This is undoubtedly annoying but one could also turn a blind eye, however the last time (in the sense that I don't intend to go back again) I had simply ordered two take-away pizzas and once home I found myself with two oven-baked pizzas in reduced. Goodbye Sunflower!
P.S. Just to respond to the other party's comment, I had taken mountain bikes other times, the last one no more than two weeks before. The ones that were given to me for whipping never saw a drop of boiling oil, but congratulations for the creativity in the attempt to demonstrate that, obviously, it is the customer who is in the wrong.
Excellent service and food. A note of merit goes to a waiter - what can I say, a KNIGHT - who served me and was super helpful in listening to my detailed requests regarding the order. In particular, having always been used to frequenting (with family and local friends) the town of Camaldoli and its surroundings, as well as the hermitage located at the top where I had the opportunity to taste the best cremini that I have ever delighted my palate, it was a source of total appreciation for me that the waiter in question remained for several minutes to listen to my request. My order included a Coca Cola to be paired and mixed with some excellent Amaro del Capo of its own production, as well as the infamous Camaldolese "Pizza Topolino", the best in Italy. I am grateful to the waiter for having composed at my explicit request, also recommending the addition of some sauce
including ketchup and mayonnaise, this delight from lower Tuscany; I was told that the dish I ate was meticulously looked after by the chef who, with the guidance of the waiter <3, managed to turn out such a mousey pizza. Thank you, I have never cried so much.